Té con Té

Image of the Té con Té cocktail.

Ingredients

  • 1.5oz Singani 63
  • .75oz Honey Syrup
  • 4 oz Hot Black Tea
  • 1 Lemon wheel
  • 1 Cinnamon Stick

Steps

  • Bring water to a boil, remove off heat, add in tea and allow to steep for 5 minutes.
  • Once ready, pour into a large mug, add in Singani and Honey, mix to combine.
  • Add Lemon wheel and cinnamon stick.

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