Sangria

Ingredients

• 1.5oz Singani 63
• .75oz Velvet Falernum
• .50oz Peach Syrup
• .50oz Lemon Juice
• Top with red, white, or sparkling wine

Steps

• Pour the ingredients into a tin, shake with ice.
• Add to a wine glass over ice.
• Garnish with cinnamon stick.